De Italiaanse keuken: “delizioso"!

During the cooking course (which is given in Dutch), you will receive a basic Italian course. For this, the Italian teacher will come by once every two weeks for 2 hours.

At the end of the school year, you will receive the partial certificate for the Trendy Cooking module and the partial certificate for the Open Module Italian.

Required prior knowledge

  • Having already completed the Basic Cooking module or being able to demonstrate sufficient cooking experience to enrol in this module.
  • We recommend that our students follow the standard course path.
  • Advised Dutch proficiency level: 2.2 achieved.

What are the additional costs?

  • In addition to the registration fee (€150, including the supporting language lessons), you pay the ingredient fee of €160.
  • Payment of the ingredient fee on a semester basis is possible:
  • 1st instalment (50%) at registration, along with the registration fee
  • 2nd instalment (50%) in the week of 20 January 2025.

Where and when?

De Italiaanse keuken: “delizioso"!
De Italiaanse keuken: “delizioso"! (131871)
From 13 September 2024 to 6 June 2025
Friday evening

Charlierlaan 78
1560 Hoeilaart